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Protein bar Eclipse / Callebaut

Make every break matter, just fo for less sugar, and more quinoa and chia!

Callebaut Back to school image

Start your new school year off strong with this tasty twist on a breakfast brioche

Raise the bar for every bonbon

Indulge in the pleasure of an exotic kalamansi ganache along with the sweet taste of a classic gianduja chocolate.

Halloween with pecan, caramel, five-spice ganache and W2

This colourful Halloween treat boasts lots of pecan nuts, heavenly sweet caramel and a lovely five-spice ganache

Back to school Ecl1pse / Callebaut

Discover the back to school recipes with Ecl1pse!

Trick or treat with chocolate, sponge and orange

Trick or treat your guests to this chocolatey delight and kick off your Halloween season in style!

Yule log ecl1pse / Callebaut

Banana jelly really is a great addition to this yule log in sugar!

Gourmet cookie Ecl1pse / Callebaut

Experience crunch deluxe in an energy-packed cookie!

Black forest cake Eclipse / Callebaut

Tart is art. Treat this less sugar delight right and dive into some fresh cherry marmalade!

The 4th chocolate is here, born from the Ruby cocoa bean.

The 4th chocolate is here, born from the Ruby cocoa bean.

The 4th chocolate is here, born from the Ruby cocoa bean.

Make every season special with Gold: get inspired with Callebaut’s latest booklet filled with 7 exciting recipes for chefs and chocolate-lovers!

Did you know that 7 out of 10 customers are willing to pay more at your shop for their favourite pastry or dessert? “And which ones?”, you’re probably wondering…

What will the future look like in 2020? What will consumers - and more specifically the new generation of spenders called millennials - find important in their everyday choices?... AND which choices will they make in picking your chocolate delights?

Did you know that 8 out of 10 visitors would consider ordering dessert or buying pastries if they were made with chocolate?

A new interactive way to explore chocolate taste and great pairing ideas.

A new interactive way to explore chocolate taste and great pairing ideas.

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